When it comes to natural diuretics and cleaners of the body that remove toxins, science has declared the absolute winner – the radish!
Radishes stimulate the secretion of digestive juices and intestines work and are therefore recommended to people with constipation problems.
Fresh juice from the radish is an old folk remedy, and it helps in secretion of the bile, so it is good for treating inflammation of the gallbladder.
It is also beneficial for the secretion of mucus from the respiratory organs, therefore it is recommended to consume radish if you have bronchitis, colds, flu, respiratory infections, or cough.
They come from Asia and are one of the oldest cultivated herbs in the world. Even there have been drawings of radish on the tombs of the ancient Egyptians, they considered the radish to be miraculous.
They are very common throughout the world and are used as salads, spices or medicine.
There is a different kind of radish:
The Black Spanish Radish , which because of the smell and taste, in the diet is used mostly as a product that increases appetite. It is commonly consumed as a salad, alone or mixed with apples, olives, pickles, along with olive oil and sour milk as supplements.
The Black Spanish Radish is recommended in case of pulmonary diseases and cough. To get the desired effect, you should cut the root of the black radish along with the rind on thin slices and place them in a plate in layers. Each layer should be sprinkled with powdered brown sugar.
The dish should then be covered with a kitchen cloth and allowed to stand for 24 hours. The syrup thus obtained should be processed and placed in a hermetically sealed bottle.
During the day, at equal intervals, you should take four to five tablespoons. You should continue with this therapy until there is a visible improvement.
Daikon (Japanese Minowase Radish)
The Japanese call it “scavenger” of the body. It is an active diuretic that melts sand and stone, helps with cholesterol and triglyceride, with digestion, soothes bronchitis and alleviates cough, and also stimulates the operation of the bile.
Daikon helps to digest whole grains and fats of animal origin. With the help of rafanol ingredient, which represents etheric sulfuric oil, it also works on the secretion of mucus from the respiratory organs, which makes the juice or syrup recommended for bronchitis, colds, coughs, and the content of lysocin works antibacterial.
The beneficial relationship of minerals, especially potassium and sodium, creates diuretic activity, allowing the removal of excess water and cholesterol from the body. The lack of edema is most striking around the legs.
Daikon is of great importance to women because it meets the needs of the body of minerals and enzymes and thus affects rejuvenation.
It is important to know that you shouldn’t use salt on radish because than it becomes harmful. You need to eat radish freshly prepared, because if it stays prepared for a longer time than it loses smell, taste, and healing properties, and releases toxic ingredients.